Cooking by Ingredient
epub |eng | 2016-10-21 | Author:Nadia Damaso
Creamy Cashew Carrot Wraps The time for boring sandwiches is over – now it’s wrap time. These wraps are so easy to make and just taste incredibly good. The smooth ...
( Category:
Cooking by Ingredient
April 15,2018 )
epub |eng | 2017-03-01 | Author:Husbands, Andy & Hart, Chris [Husbands, Andy]
METHOD Trim excess fat and silver skin from the beef ribs. Drizzle the Worcestershire sauce over the meat side of the ribs and massage it in with your hand. Sprinkle ...
( Category:
Regional & International
April 15,2018 )
azw3, epub |eng | 2017-06-20 | Author:Lisa Montgomery [Montgomery, Lisa]
Peel and cut the oranges into pieces that will fit into the machine and juice. In a blender, mix the soaked flaxseeds and sunflower seeds with the juice until smooth ...
( Category:
Special Diet
April 14,2018 )
azw3 |eng | 2017-03-09 | Author:Jamie Purviance [Purviance, Jamie]
1 Whisk the marinade ingredients. Place the lamb pieces in a large, resealable plastic bag and pour in the marinade. Press the air out of the bag and seal tightly. ...
( Category:
Outdoor Cooking
April 14,2018 )
mobi, epub |eng | 0101-01-01 | Author:Yuan Wang
Fast Facts about Seafood In Chinese mythology, fish are a symbol of wealth and abundance, as well as a token of harmony, reproduction, and marital happiness. The ancient Chinese used ...
( Category:
Regional & International
April 14,2018 )
epub |eng | | Author:Rose Elliot
LENTIL AND VEGETABLE SOUP ✮ Here, for a change, is an English-style lentil soup, and very comforting it is too. This makes a huge pot so you can keep some ...
( Category:
Vegetarian & Vegan
April 14,2018 )
epub |eng | | Author:Kilner
PINEAPPLE & APRICOT JAM A delicious filling for a pavlova, an open tart, a Victoria sandwich cake or a fatless sponge. This jam is not reliant on seasonal fruits, so ...
( Category:
Desserts
April 14,2018 )
epub |eng | 2015-09-25 | Author:Anne Sheasby [Anne Sheasby]
Cashew & Chickpea Curry Crammed with chickpeas and cashew nuts, this tasty curry is brimming with essential nutrients including fibre and protein. Per serving: 720 Kcals / 44.7g fat / ...
( Category:
Cooking by Ingredient
April 14,2018 )
epub |eng | 2017-01-17 | Author:Baxter, Anna Helm
Place the dressing in the bottom of a pint jar. Add the green onion, followed by the grapefruit, then the radish, watercress, and pistachios. Seal the jar tightly. VERY ASPARAGUS ...
( Category:
Vegetarian & Vegan
April 14,2018 )
azw3, epub |eng | 2017-04-04 | Author:Sam Talbot [Talbot, Sam]
5. DON'T EAT TOO LATE. Make sure you have dinner at least four hours before you go to sleep—certainly no later than 10pm. And to ensure a better sleep, keep ...
( Category:
Quick & Easy
April 14,2018 )
azw3 |eng | 2016-08-30 | Author:Anna Jones [Jones, Anna]
FOR THE MANGO PICKLE 2 ripe mangoes 1 teaspoon nigella seeds a pinch of fennel seeds a pinch of mustard seeds 1 clove garlic zest and juice of 1 unwaxed ...
( Category:
Vegetarian & Vegan
April 14,2018 )
epub |eng | 2017-04-14 | Author:Marie Lawrence
Three Buddies Dip This tasty dip is easy peasy to concoct and makes a great condiment as either a dip or sandwich spread. Vary the amounts of ketchup, mayonnaise, and ...
( Category:
Cooking Methods
April 14,2018 )
azw3 |eng | 2017-03-14 | Author:Mads Refslund & Tama Matsuoka Wong [Refslund, Mads]
PICKLED WATERMELON RIND I never had watermelon growing up in Denmark, so now that I’m in the United States, I love having access to them all summer long. The giant ...
( Category:
Cooking by Ingredient
April 14,2018 )
epub, pdf |eng | 2016-04-13 | Author:Wendy Kiang-Spray
Glycine max soybeans 黄豆 MANDARIN huángdòu CANTONESE wong dao Fans of soybeans can rely on seeing the protein-packed snack known as edamame on the menu of most Japanese restaurants. This ...
( Category:
Ethnic & National
April 13,2018 )
Categories
| Cheese & Dairy | Chocolate |
| Fish & Seafood | Fruits |
| Herbs, Spices & Condiments | Meat & Game |
| Natural Foods | Pasta & Noodles |
| Potatoes | Poultry |
| Rice & Grains | Vegetables |
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